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Commissioned — FRANCK HAMEL for Relais d'Or Mikko

February 15, 2019
 

Agency : Conjoncture
Food stylist : Sébastien Merdrignac


FHA-Pave de saumon fume ficelle-2A6A8217-2.jpg
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FHA-Foie gras de canard-2A6A7753-2.jpg
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FHA-Saucisse perche pur porc-2A6A7727-2.jpg
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FHA-Tomme de Savoie-2A6A8979-2-2.jpg
FHA-Jambon de Parme-2A6A7927-2.jpg
FHA-Pave de saumon fume ficelle-2A6A8217-2.jpg FHA-Faux filet-2A6A7784.jpg FHA-Foie gras de canard-2A6A7753-2.jpg FHA-Miko-2A6A8924-2.jpg FHA-Poulet de bresse-2A6A7408-2.jpg FHA-Saucisse perche pur porc-2A6A7727-2.jpg FHA-Tataki de thon-2A6A8378.jpg FHA-Tomme de Savoie-2A6A8979-2-2.jpg FHA-Jambon de Parme-2A6A7927-2.jpg
 
In #FranckHamel
← Commissioned — Billboard campaign by FRANCK HAMEL for MadrangePersonal work — CECILE & GUILLAUME playing with food and champagne →
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Latest & Greatest

JUST OUT
Commissioned — CECILE & GUILLAUME for Sofitel Haute Croissanterie
about a month ago
Personal work — Vegetables studies by FRANCK HAMEL
about 2 months ago
Commissioned — NYIMA MARIN shot Zenith Watches savoir-faire
about 2 months ago
Commissioned — LUCIE SASSIAT shot Passionata
about 2 months ago
Personal work — Monochromatic studies by STEPHANE COUTELLE
about 3 months ago
Editorial — NICOLAS KOWALSKI for Grazia
about 3 months ago
Editorial — DIDIER DELMAS for Marie-Claire Maison
about 3 months ago
Editorial — LUCIE SASSIAT for Cake Magazine
about 4 months ago
Commissioned — FRANCK HAMEL for Vins de Bourgogne
about 4 months ago
Editorial — LUCIE SASSIAT for Tropik Tropik
about 5 months ago
Personal work — ANNA NORMAND, Golden textures
about 6 months ago
Editorial — DIDIER DELMAS for Marie-Claire Maison
about 6 months ago
Editorial — LUCIE SASSIAT for Odalisque Magazine
about 6 months ago
Personal work — ANNA NORMAND, Wines and Co
about 6 months ago
Commissioned — NYIMA MARIN for Polene before the opening of the new parisian flagship
about 6 months ago

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