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Commissioned — Carte Blanche to FRANCK HAMEL for Les Tables de Nantes

December 15, 2020
 

For the 2021 edition, the Guide des Tables de Nantes has decided to give a free hand for the first time to a single photographer for the entire iconography of the guide. Franck created a series of pictures representing the gastronomy and the local products.


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In #FranckHamel
← Commissioned — Food and wine pairings by FRANCK HAMEL for Laurent-PerrierCommissioned — LAURENT MOYNAT for Arterris Christmas contents →
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Latest & Greatest

JUST OUT
Commissioned — CECILE & GUILLAUME for Sofitel Haute Croissanterie
about a month ago
Personal work — Vegetables studies by FRANCK HAMEL
about 2 months ago
Commissioned — NYIMA MARIN shot Zenith Watches savoir-faire
about 2 months ago
Commissioned — LUCIE SASSIAT shot Passionata
about 2 months ago
Personal work — Monochromatic studies by STEPHANE COUTELLE
about 3 months ago
Editorial — NICOLAS KOWALSKI for Grazia
about 3 months ago
Editorial — DIDIER DELMAS for Marie-Claire Maison
about 3 months ago
Editorial — LUCIE SASSIAT for Cake Magazine
about 4 months ago
Commissioned — FRANCK HAMEL for Vins de Bourgogne
about 4 months ago
Editorial — LUCIE SASSIAT for Tropik Tropik
about 5 months ago
Personal work — ANNA NORMAND, Golden textures
about 6 months ago
Editorial — DIDIER DELMAS for Marie-Claire Maison
about 6 months ago
Editorial — LUCIE SASSIAT for Odalisque Magazine
about 6 months ago
Personal work — ANNA NORMAND, Wines and Co
about 6 months ago
Commissioned — NYIMA MARIN for Polene before the opening of the new parisian flagship
about 6 months ago

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